“Sainte Catherine” has a lovely light straw color with shimmering gold highlights in the glass. Silky layers of peach, creamy nougat, pineapple and honeyed pears sprinkled with minerality harmoniously coexist on the nose. The palate dazzles with an abundance of sweet peach, quince, juicy melon, fig paste and layer upon layer of minerality. This wine offers up vibrant acidity, adding lift to a dynamic textural backdrop. Serve by itself as an aperitif or with fresh or poached pears or peaches, rillets, foie gras, blue cheeses like Roquefort and Gorgonzola or with crème brûlée.

—Donald

“Rich and ripe, with glazed fruit, apple tartine and fig paste notes backed by a rich texture and a long, creamy finish, where the lingering fig and green almond notes keep pulling you back. Combines power and precision. Drink now through 2027. 600 cases made.” —WS 96