Ten botanicals are used in Bombay Sapphire: almond, lemon peel, liquorice, juniper berries, orris root, angelica, coriander, cassia, cubeb, and grains of paradise. This gives the gin a more floral aroma and taste than some other gins, while the "vapor infusion" distillation process used by Bombay Sapphire gives it a somewhat lighter, crisper character than other gins.

Code: S-00000783 Share With Friends

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