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Clos la Coutale Cahors 2016 (750ml)

Clos la Coutale Cahors 2016 (750ml)

Traditional vinification Grapes are sorted and de-stemmed after the harvest with each vineyard parcel being vinified separately. Wine is fermented in stainless steel with daily punch-downs; fermentation lasts anywhere from 15 to 18 days. Wine is blended in January and aged in foudre and 1-2 years in old barrels from Bordeaux grand crus.

This wine displays a deep ruby-color, with a jammy cherry and new saddle leather-scented nose, this medium-bodied, ripe, attractive, concentrated wine exhibits fine balance, soft tannins, and a velvety finish.

Fun Fact: In 1325 Cahors was the table wine of Pope John XXII.

Code: W11004 Share With Friends

Availability: 32 In Stock

Regular Price: $14.99
Your Price: $13.47
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