Maitre de Chai Red Table Wine Clements Hills 2018

Maitre de Chai Red Table Wine Clements Hills 2018

Maitre de Chai's first foray into a blended wine is a red table wine intended for casual consumption at home, which is more appropriate now than ever. The wine is mostly Grenache & Barbera from Lodi, with small additions of Zinfandel and Cabernet.

Eric Asimov of The New York Times:
You have to look hard to find California producers making delicious, moderately priced wines rather than cheap knockoffs of fancier bottles. Alex Pitts and Marty Winters of Maitre de Chai are among those select few. Without the financial wherewithal to work in the pricier precincts, they instead buy grapes from distinctive vineyards wherever they can find them. This bottle comes from the little-known Clements Hills area within the Lodi appellation, and is made mostly from grenache and barbera, with some zinfandel and cabernet sauvignon tossed in. It’s earthy, soulful and pure, great for burgers, ribs and other simple, meaty meals.

Code: W19706 Share With Friends

Availability: 29 In Stock

Your Price: $18.99


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