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Brooklyn Cider House

 

 

What’s better on a warm spring day than a cool glass of hard apple cider? Not much! 

At Brooklyn Cider House, we use one simple ingredient to make our ciders – apples. So the structure, aromas, mouth feel, and any residual sugar are definitively tied to the quality of our apples. This is why our work begins on our farm. All of our ciders are made from freshly harvested apples, fermented in stainless steel tanks, and aged between two to eighteen months. We encourage wild yeast and microbes to leave their regional mark on all but one of our ciders, often with a boost from white wine yeast. We make our ciders with minimal intervention and strive for balance, depth of structure, and a lively acidity that begs to be paired with food.

Our cider rapture started in the foothills of Urnieta and Hernani, in the Basque Country, catching natural cider straight from the barrel. Peter Yi, a wine buyer, took a break from tasting wines to visit a sagardotegi. It was a gastronomic experience like no other: simple, farm-fresh food, paired with natural cider caught straight from the barrel. Delicious food, incredible ciders, and elated diners filled the cidery with pure magic. It was a thunderbolt moment and not long after his trip, Peter told his sister Susan, "We need to make a cider house in Brooklyn." He was dead serious and within weeks, Peter walked away from a business he built for 25 years and Susan quit teaching to study apples and hard cider. 

That was the spring of 2014. They didn't know a bushel from a bin of apples. What they did know was that they wanted to make a wildly natural cider.

Brooklyn Cider House has come a long way in very little time, thanks to a super dedicated team.  The small team revitalized a Hudson Valley orchard, where they have built a cidery, tasting room, farm store, and pavilion that serves wood-fired pizza and burgers. It’s the perfect place to get away from the city and relax with some delicious cider. 

Visit them at: Twin Star Orchard  

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11 products found, displaying products 1 to 11:

New York

Brooklyn Cider House Bone Dry Hard Cider CAN (355ML)

Brooklyn Cider House Bone Dry Hard Cider CAN (355ML)

$3.47

"Our Bone Dry is a throwback to the original American dry cider. In that spirit we make Bone Dry with a higher concentra...

New York

Brooklyn Cider House Half Sour Hard Cider

Brooklyn Cider House Half Sour Hard Cider

$9.99

"Half Sour is our most thought-provoking cider. It begins with the aromas of wild flowers and honey, followed by a hint ...

New York

Brooklyn Cider House Half Sour Hard Cider CAN (355ML)

Brooklyn Cider House Half Sour Hard Cider CAN (355ML)

$2.97

"Half Sour is our most thought-provoking cider. It begins with the aromas of wild flowers and honey, followed by a hint ...

New York

Brooklyn Cider House Kinda Dry Hard Cider

Brooklyn Cider House Kinda Dry Hard Cider

$9.99

"Kinda Dry transports you to an orchard on a crisp, fall day. Fresh tart apples greet you, waking the palate up. But giv...

New York

Brooklyn Cider House Raw Hard Cider

Brooklyn Cider House Raw Hard Cider

$11.99

Inspired by the cider tradition in the Basque Country, we wanted to make a dry, wildly natural cider with beautiful acid...

New York

Brooklyn Cider House Raw Hard Cider CAN (355ML)

Brooklyn Cider House Raw Hard Cider CAN (355ML)

$3.47

Inspired by the cider tradition in the Basque Country, we wanted to make a dry, wildly natural cider with beautiful acid...

New York

Brooklyn Cider House Solstice Hard Cider

Brooklyn Cider House Solstice Hard Cider

$13.99

The limited release Solstice has aromas of passion fruit, white peach, lavender and ginger.

2019 Harvest: Gold Medal, G...

New York

Brooklyn Cider House Still Bone Dry Hard Cider

Brooklyn Cider House Still Bone Dry Hard Cider

$13.99

"Our Still Bone Dry is not like other ciders. With zero carbonation and zero sugar, it’s the driest cider that has pas...

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